MANDOLA HONEY, TRADITIONAL HANDMADE ALMOND SWEET " VOSKOPAULA" 140G

  • Loading images
  • Mandola Honey is a traditional sweet treat that can only be found in the Ionian Islands and is one of the most well-known traditional products of Kefalonia. This sweet delicacy is made of almonds and sugar and honey, hand made. Its vibrant deep gold color. The name of this treat comes from the Italian word for almond, ‘Mandorla’, which was borrowed and integrated into greek, back when the isle was under the Venetian occupation.

    No artificial colouring & additives

    The salt content is exclusively due to the presence of naturally occurring sodium

    Keep in a cool and dry place, away from odors and moisture

    The company operates a food safety management system conformed to ISO 22000: 2005 (HACCP)

    Nutrition Declaration (per 100 g)
    Energy: 416kcal / 1.747kj

    Fat: 13,6g

    of which saturates: 1,1g

    Carbohydrates: 67,3g

    of which Sugars: 49,1g

    Fibre: 7,6g

    Protein: 9,8g

    Salt: 0,2g

  • US IN SOCIAL NETWORKS